Pizza by the Slice, Seven Days, No Mystery Calendar
Pizza by the Slice in Loring Park | Mother Clucker's
Fresh pizza by the slice at Mother Clucker's in Loring Park. Slice of the Day every day of the week, hand-tossed crust, 100% mozzarella.
Pizza by the slice is the most honest thing a pizza shop can do. You are not committing to a whole pie. You are committing to the next twenty minutes. If the slice is good you come back.
We cut from pies we actually bake, on hand-tossed crust, with the red sauce we make here and 100% mozzarella.
There is a Slice of the Day so the case is not a coin flip:
- Monday: 5 Meat Medley
- Tuesday: Pizza Del Taco
- Wednesday: Papa Diablo
- Thursday: Hawaiian Luau
- Friday: Buffalo Chicken
- Saturday: Bacon Cheeseburger
- Sunday: BBQ Chicken Bonanza
If you want cheese, we have cheese. If you want to build a whole pie, we will build a whole pie. Deep dish and gluten-free exist because people asked and we got tired of saying no. Vegan cheese exists for the same reason.
A slice at 2 p.m. and a slice at 2 a.m. are the same item with different lighting. Lunch slice is you and a soda and a short walk back to wherever you work. Late slice is you and a box and the decision not to cook. Both are correct uses of dough.